Italian restaurants in Singapore are a major part of the city’s vibrant dining scene, offering everything from rustic classics to gourmet twists. Menus typically include pizza, pasta, antipasti, seafood, and mouthwatering desserts like tiramisu and panna cotta.

Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Many Italian restaurants also offer set lunches, happy hour deals, or weekend brunches with free-flow prosecco or Italian wines.

If you want a casual vibe, try a pizzeria in the heartlands or a deli-style eatery serving sandwiches and espresso. Vegetarian and vegan options are also widely available—think eggplant parmigiana, mushroom risotto, truffle pasta, tomato-based pizzas, and salads.

Gelato parlours and bakeries often sit next to Italian eateries for that perfect after-dinner treat.

Delivery apps make it easy to enjoy your favourite pizza or pasta at home whenever you like.

All in all, Italian restaurants in Singapore make it easy click here to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.